Chandice solo-hosted Episode 8 of Tastemaker Talk, joined by the lovely Michelle Sendowski of Souper Cubes (and the live viewers from the Tastemaker Collaborative!).
The group discussed strategies for reducing food waste and preserving food through freezing. They also explored the benefits and versatility of using tools like Souper Cubes to make reducing food waste way more fun, and cleared up the misconceptions surrounding food freezing/preservation.
Lastly, they planned for fall cooking, focusing on creative and sustainable recipes, and looked forward to the upcoming Virtual Tastemaker Conference.
Join the Tastemaker Collaborative to take part in Episode 9 LIVE!
