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		<title>Tastemaker Talk</title>
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		<description>Tastemaker Talk is a weekly podcast for food content creators. Join hosts and business besties Abbey Rodriguez &amp; Chandice Probst as they pull the curtain back on what it takes to run a successful food blog; chat with dynamic guests from the tech, SEO, and food product spheres; and legitimize the creator economy through community (not competition). </description>
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		<copyright>Tastemaker Conference</copyright>
		<itunes:subtitle>The Premier Food Blogger Conference and Community for content creators</itunes:subtitle>
		<itunes:author>Tastemaker Conference</itunes:author>
		<itunes:type>episodic</itunes:type>
		<itunes:summary>Tastemaker Talk is a weekly podcast for food content creators. Join hosts and business besties Abbey Rodriguez &amp; Chandice Probst as they pull the curtain back on what it takes to run a successful food blog; chat with dynamic guests from the tech, SEO, and food product spheres; and legitimize the creator economy through community (not competition). </itunes:summary>
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			<itunes:name>Tastemaker Conference</itunes:name>
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			<itunes:category text="Entrepreneurship"></itunes:category>
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		<googleplay:author><![CDATA[Tastemaker Conference]]></googleplay:author>
			<googleplay:email>hello@tastemakerconference.com</googleplay:email>			<googleplay:description>Tastemaker Talk is a weekly podcast for food content creators. Join hosts and business besties Abbey Rodriguez &amp; Chandice Probst as they pull the curtain back on what it takes to run a successful food blog; chat with dynamic guests from the tech, SEO, and food product spheres; and legitimize the creator economy through community (not competition). </googleplay:description>
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<item>
	<title>How Sally McKenney Built a Food Brand Millions Trust</title>
	<link>https://tastemakerconference.com/podcast/how-sally-mckenney-built-a-food-brand-millions-trust/</link>
	<pubDate>Mon, 09 Nov 2026 19:27:32 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
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	<description><![CDATA[Fifteen years in internet-time is basically forever—and Sally McKenney has built one of the most recognizable and trusted food brands through all of it. In today&#8217;s episode, Abbey sits down with the founder of Sally’s Baking to talk about what’s actually behind that staying power: rigorous recipe testing, learning to delegate, and saying no thanks [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[Fifteen years in internet-time is basically forever—and Sally McKenney has built one of the most recognizable and trusted food brands through all of it. In today&#8217;s episode, Abbey sits down with the founder of Sally’s Baking to talk about what’s act]]></itunes:subtitle>
	<content:encoded><![CDATA[Fifteen years in internet-time is basically forever—and Sally McKenney has built one of the most recognizable and trusted food brands through all of it. In today&#8217;s episode, Abbey sits down with the founder of Sally’s Baking to talk about what’s actually behind that staying power: rigorous recipe testing, learning to delegate, and saying no thanks [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[Fifteen years in internet-time is basically forever—and Sally McKenney has built one of the most recognizable and trusted food brands through all of it. In today&#8217;s episode, Abbey sits down with the founder of Sally’s Baking to talk about what’s actually behind that staying power: rigorous recipe testing, learning to delegate, and saying no thanks [&#8230;]]]></itunes:summary>
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	<itunes:author><![CDATA[Tastemaker Conference]]></itunes:author>	<googleplay:description><![CDATA[Fifteen years in internet-time is basically forever—and Sally McKenney has built one of the most recognizable and trusted food brands through all of it. In today&#8217;s episode, Abbey sits down with the founder of Sally’s Baking to talk about what’s actually behind that staying power: rigorous recipe testing, learning to delegate, and saying no thanks [&#8230;]]]></googleplay:description>
	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2026/04/Sally-McKenney-2-scaled.avif"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>The Business of Making People Care with Kevin Curry</title>
	<link>https://tastemakerconference.com/podcast/the-business-of-making-people-care-with-kevin-curry/</link>
	<pubDate>Mon, 02 Nov 2026 16:53:26 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
	<guid isPermaLink="false">https://tastemakerconference.com/?post_type=podcast&#038;p=14977</guid>
	<description><![CDATA[In this week&#8217;s episode, Kevin Curry (Fit Men Cook™️) and Abbey are chatting about what happened as Kevin&#8217;s personal health mission grew into a community, a business, and eventually a brand with real-life reach. They&#8217;re exploring why authenticity still matters (especially as the creator economy keeps changing), what people actually mean when they talk about [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[In this week&#8217;s episode, Kevin Curry (Fit Men Cook™️) and Abbey are chatting about what happened as Kevin&#8217;s personal health mission grew into a community, a business, and eventually a brand with real-life reach. They&#8217;re exploring why aut]]></itunes:subtitle>
	<content:encoded><![CDATA[In this week&#8217;s episode, Kevin Curry (Fit Men Cook™️) and Abbey are chatting about what happened as Kevin&#8217;s personal health mission grew into a community, a business, and eventually a brand with real-life reach. They&#8217;re exploring why authenticity still matters (especially as the creator economy keeps changing), what people actually mean when they talk about [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[In this week&#8217;s episode, Kevin Curry (Fit Men Cook™️) and Abbey are chatting about what happened as Kevin&#8217;s personal health mission grew into a community, a business, and eventually a brand with real-life reach. They&#8217;re exploring why authenticity still matters (especially as the creator economy keeps changing), what people actually mean when they talk about [&#8230;]]]></itunes:summary>
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	<itunes:author><![CDATA[Tastemaker Conference]]></itunes:author>	<googleplay:description><![CDATA[In this week&#8217;s episode, Kevin Curry (Fit Men Cook™️) and Abbey are chatting about what happened as Kevin&#8217;s personal health mission grew into a community, a business, and eventually a brand with real-life reach. They&#8217;re exploring why authenticity still matters (especially as the creator economy keeps changing), what people actually mean when they talk about [&#8230;]]]></googleplay:description>
	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2025/08/Kevin-Curry-2026.jpg"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>How Belonging Begins at the Table with Alejandra Graf</title>
	<link>https://tastemakerconference.com/podcast/how-belonging-begins-at-the-table-with-alejandra-graf/</link>
	<pubDate>Mon, 26 Oct 2026 14:33:58 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
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	<description><![CDATA[Alejandra Graf (aka AleCooks) is here to chat with us about how she&#8217;s been able to find success sitting at the intersection of different cultures, dietary preferences, and languages. Ale started her blogging career creating and sharing vegan recipes after her son was born with a dairy allergy. As she&#8217;s grown, her recipes have evolved [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[Alejandra Graf (aka AleCooks) is here to chat with us about how she&#8217;s been able to find success sitting at the intersection of different cultures, dietary preferences, and languages. Ale started her blogging career creating and sharing vegan recipe]]></itunes:subtitle>
	<content:encoded><![CDATA[Alejandra Graf (aka AleCooks) is here to chat with us about how she&#8217;s been able to find success sitting at the intersection of different cultures, dietary preferences, and languages. Ale started her blogging career creating and sharing vegan recipes after her son was born with a dairy allergy. As she&#8217;s grown, her recipes have evolved [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[Alejandra Graf (aka AleCooks) is here to chat with us about how she&#8217;s been able to find success sitting at the intersection of different cultures, dietary preferences, and languages. Ale started her blogging career creating and sharing vegan recipes after her son was born with a dairy allergy. As she&#8217;s grown, her recipes have evolved [&#8230;]]]></itunes:summary>
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	<itunes:author><![CDATA[Tastemaker Conference]]></itunes:author>	<googleplay:description><![CDATA[Alejandra Graf (aka AleCooks) is here to chat with us about how she&#8217;s been able to find success sitting at the intersection of different cultures, dietary preferences, and languages. Ale started her blogging career creating and sharing vegan recipes after her son was born with a dairy allergy. As she&#8217;s grown, her recipes have evolved [&#8230;]]]></googleplay:description>
	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2026/05/Ale-blue-shirt3-Alejandra-Graf-scaled-e1778779312652.avif"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Is It Too Late to Make Food Content Your Career? with Heather Woodland</title>
	<link>https://tastemakerconference.com/podcast/is-it-too-late-to-make-food-content-your-career-with-heather-woodland/</link>
	<pubDate>Mon, 19 Oct 2026 17:05:10 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
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	<description><![CDATA[Heather Woodland is here, and she&#8217;s got the &#8220;receipts 👏 proof 👏 timeline 👏&#8221; (any RHOSLC fans in the chat?) to show that it&#8217;s never too late to make food content your full-time gig. We&#8217;re talking all about how Heather worked through perfectionism, fear of being perceived, and tech struggles to share her recipes and [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[Heather Woodland is here, and she&#8217;s got the &#8220;receipts 👏 proof 👏 timeline 👏&#8221; (any RHOSLC fans in the chat?) to show that it&#8217;s never too late to make food content your full-time gig. We&#8217;re talking all about how Heather worked ]]></itunes:subtitle>
	<content:encoded><![CDATA[Heather Woodland is here, and she&#8217;s got the &#8220;receipts 👏 proof 👏 timeline 👏&#8221; (any RHOSLC fans in the chat?) to show that it&#8217;s never too late to make food content your full-time gig. We&#8217;re talking all about how Heather worked through perfectionism, fear of being perceived, and tech struggles to share her recipes and [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[Heather Woodland is here, and she&#8217;s got the &#8220;receipts 👏 proof 👏 timeline 👏&#8221; (any RHOSLC fans in the chat?) to show that it&#8217;s never too late to make food content your full-time gig. We&#8217;re talking all about how Heather worked through perfectionism, fear of being perceived, and tech struggles to share her recipes and [&#8230;]]]></itunes:summary>
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	<itunes:explicit>false</itunes:explicit>
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	<itunes:author><![CDATA[Tastemaker Conference]]></itunes:author>	<googleplay:description><![CDATA[Heather Woodland is here, and she&#8217;s got the &#8220;receipts 👏 proof 👏 timeline 👏&#8221; (any RHOSLC fans in the chat?) to show that it&#8217;s never too late to make food content your full-time gig. We&#8217;re talking all about how Heather worked through perfectionism, fear of being perceived, and tech struggles to share her recipes and [&#8230;]]]></googleplay:description>
	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2026/10/Heather-Woodland-Keep-it-Sweet-Kitchen-1-1-scaled.webp"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>The Case for Not Jumping on Every Bandwagon with Michelle Tam</title>
	<link>https://tastemakerconference.com/podcast/the-case-for-not-jumping-on-every-bandwagon-with-michelle-tam/</link>
	<pubDate>Mon, 12 Oct 2026 10:00:00 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
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	<description><![CDATA[And listen—no shade to anyone who does love a good bandwagon jump! Time and place, you know? In this episode, Michelle and Chandice are getting into Michelle&#8217;s journey through the creator economy as the founder of Nom Nom Paleo. They&#8217;re also teasing Michelle&#8217;s upcoming appearance as the highly-anticipated closing keynote speaker for Tastemaker Conference 2027—and [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[And listen—no shade to anyone who does love a good bandwagon jump! Time and place, you know? In this episode, Michelle and Chandice are getting into Michelle&#8217;s journey through the creator economy as the founder of Nom Nom Paleo. They&#8217;re also ]]></itunes:subtitle>
	<content:encoded><![CDATA[And listen—no shade to anyone who does love a good bandwagon jump! Time and place, you know? In this episode, Michelle and Chandice are getting into Michelle&#8217;s journey through the creator economy as the founder of Nom Nom Paleo. They&#8217;re also teasing Michelle&#8217;s upcoming appearance as the highly-anticipated closing keynote speaker for Tastemaker Conference 2027—and [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[And listen—no shade to anyone who does love a good bandwagon jump! Time and place, you know? In this episode, Michelle and Chandice are getting into Michelle&#8217;s journey through the creator economy as the founder of Nom Nom Paleo. They&#8217;re also teasing Michelle&#8217;s upcoming appearance as the highly-anticipated closing keynote speaker for Tastemaker Conference 2027—and [&#8230;]]]></itunes:summary>
	<itunes:image href="https://tastemakerconference.com/wp-content/uploads/2026/02/Michelle-Tam-2027.avif"></itunes:image>
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	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>32:31</itunes:duration>
	<itunes:author><![CDATA[Tastemaker Conference]]></itunes:author>	<googleplay:description><![CDATA[And listen—no shade to anyone who does love a good bandwagon jump! Time and place, you know? In this episode, Michelle and Chandice are getting into Michelle&#8217;s journey through the creator economy as the founder of Nom Nom Paleo. They&#8217;re also teasing Michelle&#8217;s upcoming appearance as the highly-anticipated closing keynote speaker for Tastemaker Conference 2027—and [&#8230;]]]></googleplay:description>
	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2026/02/Michelle-Tam-2027.avif"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Food Creator, It&#8217;s Time to Stop Holding Yourself Back with Barrett Brooks</title>
	<link>https://tastemakerconference.com/podcast/food-creator-its-time-to-stop-holding-yourself-back-with-barrett-brooks/</link>
	<pubDate>Mon, 05 Oct 2026 19:19:27 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
	<guid isPermaLink="false">https://tastemakerconference.com/?post_type=podcast&#038;p=14898</guid>
	<description><![CDATA[At some point, growing your business stops being just about getting more done and starts being about becoming the kind of leader who can support others as they build with you. In this episode, Barrett and Chandice are getting into the psychology of entrepreneurship, especially what happens when creators make the leap from working solo [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[At some point, growing your business stops being just about getting more done and starts being about becoming the kind of leader who can support others as they build with you. In this episode, Barrett and Chandice are getting into the psychology of entre]]></itunes:subtitle>
	<content:encoded><![CDATA[At some point, growing your business stops being just about getting more done and starts being about becoming the kind of leader who can support others as they build with you. In this episode, Barrett and Chandice are getting into the psychology of entrepreneurship, especially what happens when creators make the leap from working solo [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[At some point, growing your business stops being just about getting more done and starts being about becoming the kind of leader who can support others as they build with you. In this episode, Barrett and Chandice are getting into the psychology of entrepreneurship, especially what happens when creators make the leap from working solo [&#8230;]]]></itunes:summary>
	<itunes:image href="https://tastemakerconference.com/wp-content/uploads/2026/10/BAB-headshot-1.webp"></itunes:image>
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		<ssp:title>Food Creator, It&#8217;s Time to Stop Holding Yourself Back with Barrett Brooks</ssp:title>
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	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
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	<itunes:author><![CDATA[Tastemaker Conference]]></itunes:author>	<googleplay:description><![CDATA[At some point, growing your business stops being just about getting more done and starts being about becoming the kind of leader who can support others as they build with you. In this episode, Barrett and Chandice are getting into the psychology of entrepreneurship, especially what happens when creators make the leap from working solo [&#8230;]]]></googleplay:description>
	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2026/10/BAB-headshot-1.webp"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>What to Expect at Tastemaker Conference with Nicole Langdon</title>
	<link>https://tastemakerconference.com/podcast/what-to-expect-at-tastemaker-conference-with-nicole-langdon/</link>
	<pubDate>Mon, 28 Sep 2026 17:44:34 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
	<guid isPermaLink="false">https://tastemakerconference.com/?post_type=podcast&#038;p=14877</guid>
	<description><![CDATA[We&#8217;re sitting down with Nicole Langdon (The Candid Cooks) to hear all about her experience attending Tastemaker Conference for the first time in Los Angeles! Nicole is sharing what surprised her most about the event, including how she managed the nerves, excitement, and emotions that aren&#8217;t always talked about (but are definitely very normal and [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[We&#8217;re sitting down with Nicole Langdon (The Candid Cooks) to hear all about her experience attending Tastemaker Conference for the first time in Los Angeles! Nicole is sharing what surprised her most about the event, including how she managed the n]]></itunes:subtitle>
	<content:encoded><![CDATA[We&#8217;re sitting down with Nicole Langdon (The Candid Cooks) to hear all about her experience attending Tastemaker Conference for the first time in Los Angeles! Nicole is sharing what surprised her most about the event, including how she managed the nerves, excitement, and emotions that aren&#8217;t always talked about (but are definitely very normal and [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[We&#8217;re sitting down with Nicole Langdon (The Candid Cooks) to hear all about her experience attending Tastemaker Conference for the first time in Los Angeles! Nicole is sharing what surprised her most about the event, including how she managed the nerves, excitement, and emotions that aren&#8217;t always talked about (but are definitely very normal and [&#8230;]]]></itunes:summary>
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		<ssp:title>What to Expect at Tastemaker Conference with Nicole Langdon</ssp:title>
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	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>0:00</itunes:duration>
	<itunes:author><![CDATA[Tastemaker Conference]]></itunes:author>	<googleplay:description><![CDATA[We&#8217;re sitting down with Nicole Langdon (The Candid Cooks) to hear all about her experience attending Tastemaker Conference for the first time in Los Angeles! Nicole is sharing what surprised her most about the event, including how she managed the nerves, excitement, and emotions that aren&#8217;t always talked about (but are definitely very normal and [&#8230;]]]></googleplay:description>
	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2026/08/Nicole-Langdon.webp"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>What If You Create Authentic Content&#8230;And No One Cares? with Abbey and Daphne</title>
	<link>https://tastemakerconference.com/podcast/what-if-you-create-authentic-content-and-no-one-cares-with-abbey-and-daphne/</link>
	<pubDate>Mon, 21 Sep 2026 12:33:00 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
	<guid isPermaLink="false">a949148a-91de-5a3a-b00c-319d512a191b</guid>
	<description><![CDATA[Speaking very candidly, content creators have to navigate a lot of tension as an inherent part of their career. You&#8217;re constantly being told that &#8220;authentic&#8221; content is what performs the best, but then you have to mindfully curate your brand (which is to say&#8230;yourself). There is an urge to document your life in order to [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[Speaking very candidly, content creators have to navigate a lot of tension as an inherent part of their career. You&#8217;re constantly being told that &#8220;authentic&#8221; content is what performs the best, but then you have to mindfully curate your ]]></itunes:subtitle>
	<content:encoded><![CDATA[Speaking very candidly, content creators have to navigate a lot of tension as an inherent part of their career. You&#8217;re constantly being told that &#8220;authentic&#8221; content is what performs the best, but then you have to mindfully curate your brand (which is to say&#8230;yourself). There is an urge to document your life in order to [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[Speaking very candidly, content creators have to navigate a lot of tension as an inherent part of their career. You&#8217;re constantly being told that &#8220;authentic&#8221; content is what performs the best, but then you have to mindfully curate your brand (which is to say&#8230;yourself). There is an urge to document your life in order to [&#8230;]]]></itunes:summary>
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		<ssp:title>What If You Create Authentic Content&#8230;And No One Cares? with Abbey and Daphne</ssp:title>
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	<itunes:explicit>false</itunes:explicit>
	<itunes:block>no</itunes:block>
	<itunes:duration>34:44</itunes:duration>
	<itunes:author><![CDATA[Tastemaker Conference]]></itunes:author>	<googleplay:description><![CDATA[Speaking very candidly, content creators have to navigate a lot of tension as an inherent part of their career. You&#8217;re constantly being told that &#8220;authentic&#8221; content is what performs the best, but then you have to mindfully curate your brand (which is to say&#8230;yourself). There is an urge to document your life in order to [&#8230;]]]></googleplay:description>
	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2026/09/0S4A0364-1-scaled.webp"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>Why A Food Blogger is Publishing Fewer Recipes with Kathryn Doherty</title>
	<link>https://tastemakerconference.com/podcast/why-a-food-blogger-is-publishing-fewer-recipes-with-kathryn-doherty/</link>
	<pubDate>Mon, 14 Sep 2026 16:30:26 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
	<guid isPermaLink="false">https://tastemakerconference.com/?post_type=podcast&#038;p=14810</guid>
	<description><![CDATA[Kathryn Doherty is the creator behind Family Food on the Table, and she&#8217;s been in the food blogging game for over 10 years now. Kinda chic, right? So why would a food blogger in her shoes—with her audience reach and with so much industry know-how—make the decision to publish fewer recipes? It boils down to [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[Kathryn Doherty is the creator behind Family Food on the Table, and she&#8217;s been in the food blogging game for over 10 years now. Kinda chic, right? So why would a food blogger in her shoes—with her audience reach and with so much industry know-how—m]]></itunes:subtitle>
	<content:encoded><![CDATA[Kathryn Doherty is the creator behind Family Food on the Table, and she&#8217;s been in the food blogging game for over 10 years now. Kinda chic, right? So why would a food blogger in her shoes—with her audience reach and with so much industry know-how—make the decision to publish fewer recipes? It boils down to [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[Kathryn Doherty is the creator behind Family Food on the Table, and she&#8217;s been in the food blogging game for over 10 years now. Kinda chic, right? So why would a food blogger in her shoes—with her audience reach and with so much industry know-how—make the decision to publish fewer recipes? It boils down to [&#8230;]]]></itunes:summary>
	<itunes:image href="https://tastemakerconference.com/wp-content/uploads/2026/09/Kathryn-Doherty-3-scaled.webp"></itunes:image>
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		<ssp:url>https://tastemakerconference.com/wp-content/uploads/2026/09/Kathryn-Doherty-3-scaled.webp</ssp:url>
		<ssp:title>Why A Food Blogger is Publishing Fewer Recipes with Kathryn Doherty</ssp:title>
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	<itunes:author><![CDATA[Tastemaker Conference]]></itunes:author>	<googleplay:description><![CDATA[Kathryn Doherty is the creator behind Family Food on the Table, and she&#8217;s been in the food blogging game for over 10 years now. Kinda chic, right? So why would a food blogger in her shoes—with her audience reach and with so much industry know-how—make the decision to publish fewer recipes? It boils down to [&#8230;]]]></googleplay:description>
	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2026/09/Kathryn-Doherty-3-scaled.webp"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
</item>

<item>
	<title>How Creators Can Turn Growing Pains Into Gains with Jessica Hylton Leckie</title>
	<link>https://tastemakerconference.com/podcast/how-creators-can-turn-growing-pains-into-gains-with-jessica-hylton-leckie/</link>
	<pubDate>Mon, 07 Sep 2026 19:55:53 +0000</pubDate>
	<dc:creator><![CDATA[Tastemaker Conference]]></dc:creator>
	<guid isPermaLink="false">https://tastemakerconference.com/?post_type=podcast&#038;p=14783</guid>
	<description><![CDATA[Sometimes food creators think that if they want to see growth, they need to pick a lane and never change it. But guess what? That&#8217;s actually not how humans work. We evolve, grow, and develop new tastes—and Jessica Hylton Leckie is here to explore how doing so in public can actually make your brand stronger. [&#8230;]]]></description>
	<itunes:subtitle><![CDATA[Sometimes food creators think that if they want to see growth, they need to pick a lane and never change it. But guess what? That&#8217;s actually not how humans work. We evolve, grow, and develop new tastes—and Jessica Hylton Leckie is here to explore h]]></itunes:subtitle>
	<content:encoded><![CDATA[Sometimes food creators think that if they want to see growth, they need to pick a lane and never change it. But guess what? That&#8217;s actually not how humans work. We evolve, grow, and develop new tastes—and Jessica Hylton Leckie is here to explore how doing so in public can actually make your brand stronger. [&#8230;]]]></content:encoded>
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	<itunes:summary><![CDATA[Sometimes food creators think that if they want to see growth, they need to pick a lane and never change it. But guess what? That&#8217;s actually not how humans work. We evolve, grow, and develop new tastes—and Jessica Hylton Leckie is here to explore how doing so in public can actually make your brand stronger. [&#8230;]]]></itunes:summary>
	<itunes:image href="https://tastemakerconference.com/wp-content/uploads/2025/10/IMG_2357-Jessica-Hylton-2.avif"></itunes:image>
	<ssp:image>
		<ssp:url>https://tastemakerconference.com/wp-content/uploads/2025/10/IMG_2357-Jessica-Hylton-2.avif</ssp:url>
		<ssp:title>How Creators Can Turn Growing Pains Into Gains with Jessica Hylton Leckie</ssp:title>
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	<googleplay:image href="https://tastemakerconference.com/wp-content/uploads/2025/10/IMG_2357-Jessica-Hylton-2.avif"></googleplay:image>
	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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